The wharf at Santa Cruz... Great place to go check out Sea Lions...
Yes, it's my last night here... Stitch and Bitch grrlz, I really missed you tonight and I was thinking about ya while eating dinner... Looking forward to seeing everyone next Tuesday...
Made the decision... Since I didn't pack my size 8 circs, the socks won out...
Since I have FINALLY completed the audit and 90% of the problems were solved on this trip, I decided I deserved a REALLY nice dinner out... So, I made reservations after work and went out to one of my faves in San Jose, La Papillon...
Dinner started out with a glass of Champagne (yup, the real stuff from France) to celebrate all of the hard work I have put in over the last 2 trips out here to get this transfer to run smoothly...
Dinner was served with bread and the dining utensils were SILVER...They gave me a petit fois gras for an appetizer, free of charge (SWEET!) OMG!!! MELT!!! Yummy... The next course (again, freebie) was an anise/duck consumme (again, MELT...) For dinner, I had the wild mushroom open ravioli with a glass of chardonnay... This ravioli was TO DIE FOR... After taking 45 minutes to finish the entree (and savor EVERY bite of it) I went for dessert... They had a bittersweet chocolate mousse topping a crust of macadamia nuts... SHEER HEAVEN!!! The only way to describe this meal is a culinary orgasm... No kidding! Every bite was a flavor explosion in your mouth. Incredible... Unfortunately, KIP was IMPOSSIBLE at this place...
Mike, you missed a GREAT dinner... Maybe next time...
Now, time to go to sleep. Gotta be up and out of the room by 4am to catch a 6am flight back to Albuquerque... Yup, I was doing the "cabbage patch" down the hallway of the hotel this evening singing "I'm going Home!!!!"
"Fate must have a reason... Why else endure the season of Hollow Soul"... k.d. lang - been my theme song this week... Gonna do a figure skating program to this song this fall!!!